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  1. #1
    5 Star Lounger
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    Engineer's Cookie Recipe

    With the abundance of holiday cookies at this time of the year, here's a little humor to go along with them, courtesy of http://globalspec.com.

    Ingredients:

    1... 532.35 cm3 gluten
    2... 4.9 cm3 NaHCO3
    3... 4.9 cm3 refined halite
    4... 236.6 cm3 partially hydrogenated tallow triglyceride
    5... 177.45 cm3 crystalline C12H22O11
    6... 177.45 cm3 unrefined C12H22O11
    7... 4.9 cm3 methyl ether of protocatechuic aldehyde
    8... Two calcium carbonate-encapsulated avian albumen-coated protein
    9... 473.2 cm3 theobroma cacao
    10.. 236.6 cm3 de-encapsulated legume meats (sieve size #10)

    To a 2-L jacketed round reactor vessel (reactor #1) with an overall heat transfer coefficient of about 100 Btu/F-ft2-hr, add ingredients one, two and three with constant agitation. In a second 2-L reactor vessel with a radial flow impeller operating at 100 rpm, add ingredients four, five, six, and seven until the mixture is homogenous. To reactor #2, add ingredient eight, followed by three equal volumes of the homogenous mixture in reactor #1. Additionally, add ingredient nine and ten slowly, with constant agitation. Care must be taken at this point in the reaction to control any temperature rise that may be the result of an exothermic reaction.

    Using a screw extrude attached to a #4 nodulizer, place the mixture piecemeal on a 316SS sheet (300 x 600 mm). Heat in a 460K oven for a period of time that is in agreement with Frank & Johnston's first order rate expression (see JACOS, 21, 55), or until surface color is RGB(193,175,104) or HSL(32,100,140). Once the reaction is complete, place the sheet on a 25C heat-transfer table, allowing the product to come to equilibrium.

    Have a Great holiday!!!
    Ken
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  2. #2
    Super Moderator jscher2000's Avatar
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    Re: Engineer's Cookie Recipe

    Neither the weight nor volume of the eggs is specified. This imprecision is unacceptable. <img src=/S/laugh.gif border=0 alt=laugh width=15 height=15>

  3. #3
    5 Star Lounger
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    Re: Engineer's Cookie Recipe

    Actually, I really don't like all those chemicals in my food!!! <img src=/S/evilgrin.gif border=0 alt=evilgrin width=15 height=15>

    Have a Great holiday!!!
    Ken
    <IMG SRC=http://www.wopr.com/w3tuserpics/KenK_sig.gif>

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