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  1. #1
    Platinum Lounger
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    Bread and Butter Pudding

    Now this was presented at the Log Cabin dinner table tonight. Mrs J decided that we needed to show the girls some good old fashioned food.

    Bread and Butter Pudding


    Ingredients

    6 Slices Bread
    Soft Butter
    1
    Jerry

  2. #2
    5 Star Lounger
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    Re: Bread and Butter Pudding

    My in-laws try and feed me that when I visit them (in deepest, darkest, Berkshire). Sorry, not to my taste <img src=/S/puke.gif border=0 alt=puke width=60 height=15>.

    <img src=/S/whisper.gif border=0 alt=whisper width=29 height=17><small>Wonder it I can get a mod to remove this - proliferation of WMD's IMHO

  3. #3
    3 Star Lounger
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    Re: Bread and Butter Pudding

    One of my pet peeves when eating a sandwich is when the bread gets soggy. I don't order hot sandwiches to go, just for that reason. Nonetheless, bread pudding, the epitome of soggy bread, is one of my favorite desserts, and IMO, one of the perfect comfort foods, especially when served with freshly whipped cream. <img src=/S/yum.gif border=0 alt=yum width=15 height=15>
    Samantha

    Everything in excess! To enjoy the flavor of life, take big bites. Moderation is for monks!
    Robert A. Heinlein - Time Enough for Love

  4. #4
    Mrs Jezza
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    Re: Bread and Butter Pudding

    You are a very naughty man Mr Bowlie. Bread and Butter pudding is food of the Gods......remove this thread indeed, this was my Grandmother's recipe <img src=/S/yum.gif border=0 alt=yum width=15 height=15>

  5. #5
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    Re: Bread and Butter Pudding

    Oh, and I thought you were feeding it to your girls to punish them. Well, can appreciate why you like it, compared to normal bear food.

  6. #6
    2 Star Lounger
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    Re: Bread and Butter Pudding

    Well, Bowlie's opinion not with standing <img src=/S/razz.gif border=0 alt=razz width=25 height=17> , I think this recipe sounds delicious <img src=/S/yum.gif border=0 alt=yum width=15 height=15> .

    I happen to love all kinds of custard and bread puddings and I plan to add this to my recipe book.

    Hey, Mrs. J, can I have Bowlie's share since he is being un-bear-able?
    <font face="Comic Sans MS">MickeyMouse</font face=comic>
    How best to describe the Lounge-
    "Coming together is a beginning, staying together is progress, working together is success"

  7. #7
    5 Star Lounger
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    Re: Bread and Butter Pudding

    Take my Slice, please <img src=/S/please.gif border=0 alt=please width=31 height=23> <img src=/S/sick.gif border=0 alt=sick width=15 height=15>

  8. #8
    Plutonium Lounger
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    Re: Bread and Butter Pudding

    Bowlie prefers Apple pie. <img src=/S/grin.gif border=0 alt=grin width=15 height=15>

  9. #9
    5 Star Lounger
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    Re: Bread and Butter Pudding

    <img src=/S/pcvmac.gif border=0 alt=pcvmac width=137 height=30>Who me? I've got a new Dell to play with (at least in the office). Doesn't have Vista though, our IT people are forcasting it will be light-years (well, they aren't rocket scientists) before we move to Vista. Some good news, they are going to be rolling out SP2 over the next few months.

  10. #10
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    Re: Bread and Butter Pudding

    "rolling out SP2 over the next few months"
    Lets see SP2 has been out how long?

    Then you will see Vista in about 5 years, when the next new OS comes out and the Mac OS will version 15 <img src=/S/evilgrin.gif border=0 alt=evilgrin width=15 height=15>

    Now running HP Pavilion a6528p, with Win7 64 Bit OS.

  11. #11
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    Re: Bread and Butter Pudding

    Only 5 years? Will probably be over before I know it. But Apple has been limiting their 'major' upgrades (at $100 a pop) to one a year, so it will likely be OS X.9. (and I'll be $500 poorer <img src=/S/sad.gif border=0 alt=sad width=15 height=15>)

  12. #12
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    Re: Bread and Butter Pudding

    Hi Jezza

    Bread and butter pudding is one of those food stuffs that I cannot even look at without feeling ill, however she who must be obeyed (yes dear I'm coming) saw a recipe in one of the Sunday mags this week for Rhubarb bread and butter pudding and will be cooking it as an experiment this week, I needless to say will not partake prefering to eat my chocolate covered ants etc. For anybody interested the recipe goes like this

    Following serves 8 victims
    450 gram Red rhubarb
    Sugar
    55 gram Butter; preferably unsalted
    12 slice Good quality white bread; crusts removed
    450 ml Cream
    230 ml Milk
    4 large eggs; beaten lightly
    1 teaspoon Pure vanilla essence
    175 gram Sugar
    1 tablespoon Sugar; for sprinkling on top of the pudding
    Softly whipped cream
    1 20 cm ovenproof pottery or china dish
    A bain-marie or shallow roasting dish

    Cut the rhubarb into 2.5cm pieces. Put into a dish and sprinkle with sugar. Leave to macerate for an hour. Preheat the oven to 180C/350F/gas 4. Butter the bread and arrange four slices, butter side down, in one layer in the buttered dish. Scatter half the rhubarb over the bread, and cover with another layer of bread, butter side down. Scatter the remaining rhubarb on top and cover with the remaining bread, buttered side down. Whisk together the cream, milk, eggs, vanilla essence and sugar in a bowl. Pour the mixture through a fine sieve over the bread. Sprinkle the sugar over the top and let the mixture stand, covered loosely, for at least 1 hour or refrigerate overnight. Bake in a bain-marie - the water should be boiling and come halfway up the sides of the baking dish - in the middle of the preheated oven, for about 1 hour or until the top is crisp and golden. Serve the pudding warm with some softly whipped cream

    enjoy

    Steve
    Cheers

    Steve

    Asking the questions everbody wants the answers too but feels too stupid to ask themselves :-)

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