Hell hath no fury like a lunchbox scorned

Mom By Katy Abby

Celebrity chef Gordon Ramsay (of the popular televised competition “Hell’s Kitchen”) is notorious for his foul mouth and short fuse. Few and far between are the episodes that don’t culminate in crying contestants, as Gordon summarily rips apart their culinary slogs with a fiery enthusiasm. But where did he acquire such a dramatic and pigheaded disposition?

Take a gander at this hilarious supposition about where the devilish cook got his start, and maybe things will make a little more sense. I pity the next person who serves the tiny tyrant overcooked chicken fingers or generic mac ‘n’ cheese! Play the video


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